'John from http://www.okraw.com/ shares with you how he makes a raw living vegan sandwich in his hotel room for dinner. In this episode, you will discover how unpasteurized tempeh can be used as a bread substitute for people that are unable to unwilling to eat gluten containing bread. First, John will slice his tempeh in half, to get the two halves of bread. Next, he will share why he is using the following ingredients: Unpasteurized Tempeh, raw mustard, raw ketchup, clover sprouts, avocado, tomato and Maui onion. Finally, John will show you how easy it is to assemble your raw living sandwich. Enjoy! For more videos like this subscribe to OKRAW: https://www.youtube.com/subscription_center?add_user=okraw Follow John on Instagram at: https://instagram.com/growingyourgreens/ Watch 450+ OKRAW videos FREE at https://www.youtube.com/user/okraw/videos?view=0&sort=dd&flow=grid&live_view=500 Referenced Video: Learn how Unpasturized Maui Tempeh is made at https://www.youtube.com/watch?v=4tvTTO6CVOw'
Tags: Recipe , Food , Raw , sandwich , vegan , raw vegan , raw food , nutritarian , vegan sandwich , vegan sandwich recipe , raw food diet , healthy sandwich , raw foods , living foods , tempeh , Live Food , raw vegan sandwich , plant based sandwich , how to make a raw vegan sandwich , how to make a vegan sandwich , tempeh sandwich , live food sandwich , living food sandwich , unpasturized tempeh , maui tempeh , tempeh bread , tempeh sandwich recipe , how to make a tempeh sandwich , raw mustard , raw ketchup
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