'The best HOMESTYLE CANTONESE DISHES (煮炒) in Chinatown! (Singapore street food)'

'*It’s a re-upload of an old vlog. I had to tweak some things because of some music copyright issues! (original upload date: Jan 3, 2018)  Yuet Loy #02-151 Chinatown Complex Market, Blk 335 Smith Street, 050335 OPENING HOURS Mon - Wed: 12:30 - 14:00; 18:30 - 21:00 Fri - Sun: 12:30 - 14:00; 18:30 - 21:00 Closed: Thurs  Music credits: LOVE ME (Aquastonethrone)  My hawker vlogs are independent and not sponsored. If you enjoy my content, do consider supporting this channel by making a small donation: https://www.paypal.me/gregleow  Follow me on: SECOND CHANNEL: https://www.youtube.com/channel/UCoHKqBJhdo0swP3D7GKut8A FACEBOOK: https://www.facebook.com/gregleow/ INSTAGRAM: https://www.instagram.com/gregoryleow/ TELEGRAM: https://t.me/gregsbigeats TIKTOK: https://www.tiktok.com/@gregoryleow' 

Tags: street food , black bean , chinese food , singapore food , chinatown singapore , sweet and sour pork , singapore chinatown , tze char , hawker food singapore , fish head , cantonese food , gregory leow , local food singapore , cze char , fried liver , chinatown complex , greg's big eats , Smith Street , zichar , prawn omelette , yuet loy , golden coin tofu , salted fish chicken , black bean fish head , beef kailan , fish hor fun , boxthorn soup , wolfberry leaves

• mass
• healthy eating
• gummy worm
• style
• mark wiens
• How to make
• salad
• home made
• fast food
• 리얼사운드