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Apr 4, 2021
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'Watch more Vegetable Recipes videos: http://www.howcast.com/videos/265311-How-to-Make-Green-Bean-Casserole In just a few simple steps, you\'ll have a quick and easy casserole dish that\'s sure to please a crowd. Step 1: Preheat oven to 350 degrees Preheat your oven to 350 degrees. Step 2: Mix soup, milk, soy, pepper, beans, and onions Combine the cream of mushroom soup, milk, soy sauce, a dash of black pepper, beans, and half of the onions in a casserole dish. Tip Add sliced mushrooms to make your casserole heartier. Step 3: Stir well and distribute evenly Stir all of the ingredients until everything is well combined. Distribute the ingredients so that the top of the casserole is level. Tip Use fat-free or reduced-sodium cream of mushroom soup to make your casserole healthier. Step 4: Bake for 25 minutes Bake the dish in the preheated oven for 25 minutes or until it is hot all the way through. Step 5: Sprinkle remaining onions on top; bake five minutes Sprinkle the remaining onions evenly over the top of your casserole, and then bake it for an additional five minutes. Tip Stir in 1/2 cup cheese with the soup, and sprinkle another 1/4 cup on top of the casserole with the onions. This will give you a thicker, creamier dish. Step 6: Remove from oven and serve Carefully remove the dish from the oven, and serve your delicious casserole. Did You Know? Did you know? Green beans may help ease constipation.'
Tags: Cooking , Food , side dishes , Green Bean Casserole
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