'Sweet, spicy, savory simplicity -- these ribs have it all! Whir up a quick sauce in your food processor with ginger, hoisin, scallions, and chile sauce; slather it on pork ribs; tuck them into the oven; and walk away. One and a half to two hours later, tender, falling-off-the-bones ribs. What could be better? Make sure to make a double batch of the sauce; you\'re going to want to slather it on everything from ribs and pork to chicken. Recipe: http://www.marthastewart.com/349642/chinese-style-spare-ribs Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt More Pork Recipes: http://full.sc/P0zG6t --------------------------------------------------------------- Want more? Sign up to get my video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Like Everyday Food: http://www.facebook.com/EverydayFood Follow Everyday Food: https://twitter.com/everydayfood Everyday Food Pinterest: http://pinterest.com/everydayfood Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she\'s also a mom to two hungry kids, so the question \"What\'s for dinner?\" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don\'t?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier. Chinese-Style Spare Ribs - Everyday Food with Sarah Carey http://www.youtube.com/user/everydayfoodvideos'
Tags: how to , Cooking , Recipe , Dinner , easy recipes , style , Food , Recipes , quick recipes , sweet , home made , Cook , ginger , chinese , food ideas , easy cooking , sauce , pork , Martha stewart , savory , family meal , tender , spicy , everyday food , simplicity , quick dinners , dinner tonight , fast recipes , ribs , easy meal , Sarah Carey , spare , hoisin , Chinese-Style , scallions , chile sauce
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