'Chef Chris Koetke: Monosodium Glutamate (MSG) on Food'

'Chef Chris Koetke experiments in the kitchen by putting some monosodium glutamate (MSG) on food. To his surprise, the flavor boost is tremendous and he instantly becomes an umami believer.' 

Tags: Cooking , Food , Recipes , msg , taste , Chef (Occupation) , umami , glutamate , monosodium glutamate

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