'Assyrian Recipe Khumsa (Chickpea Dumpling Soup)'

'Follow Mabel Younadam as she shows you how to make Khumsa; a traditional Assyrian Soup. It is super healthy and very low fat! It tastes delicious! Made up of Pear Barley, Tahini, Chickpeas, Fresh Spinach and traditional dumplings. Perfectly satisfying.    Twitter: @assyrianfood Instagram: AssyrianFoodWithMabelYounadam' 

Tags: Cooking , Recipe , easy recipes , Food , How to cook , homemade , vegan , vegetarian , home cooking , easy meals , healthy recipe , soup , vegan recipe , vegetarian recipe , weight watchers , fasting , Spinach , learn how to cook , assyrian , chickpea , babylon , healthy cooking , dumpling , tahini , low fat recipe , barley , middle eastern recipes , Low calorie Recipe , barley recipe , low fat cooking , assyrian food , Assyrian recipe , assyrians , Iraqi Cooking , Assyrian Recipies , khumsa , Khimsa , Mesopotania , Sowma

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