'Here is a delicious way to make French\'s Green Bean Casserole. I like to substitute the usual can of cream of mushroom soup for my own cream sauce. I also like to add bacon for a heartier and smokier casserole. INGREDIENTS 2 bls fresh breen beans 1lb pack of bacon (optional) clove of garlic 1 pint mushrooms of your choice small onion (optional) 3 tbls rendered bacon grease (or butter/oil of your choice) 3 tbls all purpose flour 4 cups heavy cream 1/2 tsp lemon pepper salt to taste container of French\'s Crispy Fried Onions 9 x 13 baking dish **Bake in a preheated oven @ 375 degrees Fahrenheit for 45 min -----MORE RECIPE VIDEOS BELOW---- HOW TO COOK A TURKEY https://youtu.be/hjaywR70ko0 BROWN GRAVY RECIPE https://youtu.be/cGFSBn7xNyA MEATLOAF RECIPE https://youtu.be/csDMOthTxRk MUSIC Ulas Pakkan / Courtesy of Shutterstock, Inc Material Music / Courtesy of Shutterstock, Inc Old Bossa by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Artist: http://www.twinmusicom.org/'
Tags: how to , Dinner , Recipes , fall , homemade , christmas , from scratch , Thanksgiving recipe , mushrooms , holidays , Thanksgiving , Gochujang Mama , thanksgiving recipes , potluck , easy thanksgiving recipes , green beans , How to make green bean casserole , fresh green beans , holiday recipe , green bean casserole recipe , How to make a cream sauce , French's Fried Onion , mushroom cream sauce from scratch , Cream of Mushroom Soup Recipe , Caserole , Greenbean Casserole , No Blanch
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