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Apr 24, 2021
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'I meet with Director of the Living Food Lab, Pauliina Salmenhaara, to discover the delights and healing properties of raw plant-based food and mindful eating. I also meet some delightful young raw-foodies who share why they love eating raw food! Pauliina is the Director of the Living Food Lab, a raw food cafe and teaching kitchen on the Island of the Gods, Bali. Hailing from Finland, Pauliina has a dream of bringing raw, healing plant-based foods to schools and even hospitals around the world. #feedearthspirit *** ABOUT FEED EARTH SPIRIT: Feed Earth Spirit aims to bridge food, sustainability and spirituality and is created by journalist and activist, Angela Jelita. Based in Southeast Asia, Angie is the founder and chairwoman of Indonesia Indah Foundation, a non-profit organization in Indonesia that focuses on empowering people to become agents of change for the environment. As a journalist, Angie writes for a number of publications in the region, and bridges her passions of plant-based food, sustainability and spirituality on her platform, Feed Earth Spirit. CONNECT WITH FEED EARTH SPIRIT: WEBSITE: http://www.feedearthspirit.com INSTAGRAM: https://www.instagram.com/feedearthspirit'See also:
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