'We filmed the morning preparations at Uchitate-ya, an udon restaurant near Ikebukuro Station, Tokyo. Preparation for opening is done by one person and begins with careful cleaning. Please enjoy the morning scene of \"Uchitate-ya,\" a popular restaurant where the line never stops. [Info] Uchitateya 03-3980-3361 https://goo.gl/maps/maeGTPEeToLG6moR7 ------------------------ 東京池袋駅の近くにあるうどん屋『うちたて屋』の朝の仕込みにお邪魔させていただきました。 朝の開店準備は1人で行い、念入りな掃除から始まります。 行列が途絶えない人気店『うちたて屋』の朝の様子をお楽しみください。 【撮影協力】 うちたて屋 03-3980-3361 https://goo.gl/maps/maeGTPEeToLG6moR7 [Japanese food videos] A woman prepares a restaurant by herself | Japanese fried noodles | street food 【Yakisoba やきそば】 https://youtu.be/0gOZ7jWrCpg The 71-year-old chef cooks super speedy!!! Amazing Chinese restaurant loved by locals | 町中華 https://youtu.be/VKUj7Hqz0vQ Amazing homemade noodles!! | Street food | Japanese food【Yakisoba やきそば】 https://youtu.be/OJgQiF0aTto #japanesefoodtrip #udon #うどん'
Tags: tokyo , yt cc=on , japanese food , うどん , 우동 , japanese food trip , たびめし , うどんそば , うちたて屋
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