'New Food Processing, Technology & Safety Program at Kellogg Community College'

'The deadline to apply for Kellogg Community College\'s Fall 2019 Food Processing, Technology and Safety cohort is Aug. 9! Visit www.kellogg.edu/foodprocessing for applications or contact Program Coordinator Kaite Fraser at kfraser@msu.edu or 269-965-3931 ext. 2092 for more information.  Food Processing students have the opportunity to earn an Associate in Agricultural Science degree at KCC while simultaneously earning a Food Processing, Technology and Safety Certificate through Michigan State University – with all coursework completed entirely at KCC.   For more information, visit www.kellogg.edu/foodprocessing.   PLEASE NOTE: The Food Processing, Technology and Safety Program at KCC is pending final approval by the Higher Learning Commission.' 

Tags: education , college , Michigan , food processing , community college , msu , michigan state university , KCC , kellogg community college , agricultural science , battle creek , agriculture degrees

• top 5 s top 10
• yummy
• Thailand Street Food
• Food �
• bear
• takoyaki
• step by step easy
• tutorial
• kitchen
• pakistan