'Amazing Food Processing Machines NEW Inventions ★ Fast Workers Street Food Processing Skills 2017. Food processing is the transformation of raw ingredients, by physical or chemical means into food, or of food into other forms. Food processing combines raw food ingredients to produce marketable food products that can be easily prepared and served by the consumer. Food processing typically involves activities such as mincing and macerating, liquefaction, emulsification, and cooking (such as boiling, broiling, frying, or grilling); pickling, pasteurization, and many other kinds of preservation; and canning or other packaging. (Primary-processing such as dicing or slicing, freezing or drying when leading to secondary products are also included.) A machine is a tool containing one or more parts that uses energy to perform an intended action. Machines are usually powered by chemical, thermal, or electrical means, and are often motorized. Historically, a power tool also required moving parts to classify as a machine. However, the advent of electronics has led to the development of power tools without moving parts that are considered machines. Fast workers compilation 2017 god level really fast.Enjoy some of the fastest workers in the world ever. Master class from the professionals. Cutting and cutting with incredible speed and dexterity, while not adding the meat of their own fingers. These people are level 80, Wizards and professionals with a capital letter. Fast knife slicing vegetables and fruits, and also fast cutting fish, chicken, meat is their strong point, as they Cooks 80 level. In their hands, quick knife for which it is impossible to keep track. And how they do it? !! After the cook - is not only a man who can cook the dish, it must also be able to cut fruits and vegetables and to cut poultry, fish and animal carcass. Over time, cook more and more improved in his art, the art of how to quickly chop salad, fruits and vegetables, without adding to the salad meat c own fingers, as well as rapid cutting fish and animal carcasses left with their own fingers.'
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