'LIVING ON MALAYSIAN STREET FOOD For 24 HOURS (First Timer)!'

'I’m eating street food from Malaysia in this delicious food challenge! Everything was so good, and I am now officially addicted to Malaysian food!  Here I am trying Malaysian food for the first time after a while, and it was my first time trying most of these Malaysian foods!   Here are the foods I ate, these are some of the best foods of Malaysia :  Malay breakfast: Kaya butter toast, nasi lemak (Malaysia’s national dish and iconic Malay street food), Bek-Kopi (penang white coffee)  Lunch: here I tried Indian street food and chinese street food (the two other main cultures of Malaysia) with roti canai and char kway teo  Malaysian Snacks:  Curry Puff, Onde Onde, Kuih Lapis, Lobak, Milo Dinosaur, Pulut Inti (served in a banana leaf!)  For dinner, I’m joined by Bobby from @LivingBobby, and we eat Hainanese Chicken Rice, a popular hawker street food from Malaysia (and popular Singapore Food)  I went to Kopitiam and New Malaysia restaurant!  #malaysianfood #malaysianstreetfood #malaysia #streetfood #foodchallenge #chinesestreetfood #indianstreetfood' 

Tags: 24 hour challenge , food challenge , street food , chinese street food , kuala lumpur , 24 hours , malaysian street food , malay food , indian street food , malaysian food , roti canai , street food in malaysia , malaysian cuisine , nasi lemak , first timer , Hainanese Chicken Rice , malaysia food , LIVINGBOBBY , char kway teow , Hawker Street Food , milo , trying malaysian food for the first time , addicted to malaysian food , chiken rice , milo dinosaur , first time eating malaysian food

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