'Restaurant Style Fried Prawns or in Cantonese we call it Har Lok is yet another easy and super delicious Chinese shrimp (Chinese prawn) recipe you can make for your family. 中文版视频 https://youtu.be/gO9oWphFNJU See the ingredient list below for your easy reference. Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos. Follow us on: Youtube: www.youtube.com/spicenpans Facebook www.facebook.com/spicenpans/ Instagram www.instagram/spicenpans Blog: www.spicenpans.com Chat with us! info@spicenpans.com Thanks for watching! See you soon. xoxo Jamie on behalf of Spice N’ Pans Ingredients: Serves 3 - 4 pax ------- 350g prawns 1 tablespoon sesame oil 5g chopped young ginger 5 cloves chopped garlic 1.5 tablespoon oyster sauce 1/2 teaspoon sugar 60ml (1/4 cup) water 1 tablespoon dark soy sauce 2 - 3 stalks spring onion 3 tablespoons of Chinese cooking wine (Shaoxing Huatiao wine) === If you like this recipe, you might like these too: 10 Min Meal: Super Easy Garlic Butter Shrimp • Delicious Prawn Recipe https://youtu.be/NM7oAxo1Xc8 Super Easy Restaurant Grade Thai Glass Noodles w/ Prawns (Shrimp) 泰式冬粉虾 https://youtu.be/F1oPAXfXuLI Best Ever One Pan Shrimp Pasta • Singapore Hokkien Prawn Mee Style Recipe https://youtu.be/ThrvqoRgwzg Disclaimer: Spice N\' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!'
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