'Skinning Machine V3668 in production line| Uni-Food Technic A/S'

'The Skinning Machine V3668 is a double laned skinner, which can be adjusted to skin the fillets from traditional skinning to deep skinning, thereby increasing the yield and quality of the fillet.' 

Tags: Food , equipment , salmon , herring , food industry , squid , SHRIMP , mackerel , processing , trout , food processing equipment , unifood , uni-food technic , fish industry , skinning machine , skinning before salting , salmon brown meat , salmon byproduct , deepskinning salmon , silverskinning salmon , salmon fillets , fish fillet skinnning , fish processing industry¨ , fish skinning machine , fish skin remover

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