'For recipes, visit http://www.ciaprochef.com/WCA Trinindad\'s street food abounds with Indian names like sahina, aloo pie and baghani. Trinny\'s, as Trinidadians call themselves, are born nibblers. Eating on the street is a way of life, and at times it seems as though everyone is munching away on a snack or sipping from a coconut, or lined up awaiting the next tasty tidbit. Chef Debra Sardinha-Metivier gives us a crash course in Trinidadian street food 101.'
Tags: street food , caribbean , Caribbean Food , Trinidad , Caribbean Travel , caribbean cuisine , tobago , cia , unilever , World Culinary Arts , CIA World Culinary Arts , cuisine of trinidad tobago , culinary video , culinary Caribbean , Caribbean documentary , Food of Trinidad Tobago , Trinidad Tobago street food
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