'The deadline to apply for Kellogg Community College\'s Fall 2019 Food Processing, Technology and Safety cohort is Aug. 9! Visit www.kellogg.edu/foodprocessing for applications or contact Program Coordinator Kaite Fraser at [email protected] or 269-965-3931 ext. 2092 for more information. Food Processing students have the opportunity to earn an Associate in Agricultural Science degree at KCC while simultaneously earning a Food Processing, Technology and Safety Certificate through Michigan State University – with all coursework completed entirely at KCC. For more information, visit www.kellogg.edu/foodprocessing. PLEASE NOTE: The Food Processing, Technology and Safety Program at KCC is pending final approval by the Higher Learning Commission.'
Tags: education , college , Michigan , food processing , community college , msu , michigan state university , KCC , kellogg community college , agricultural science , battle creek , agriculture degrees
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